Gwyneth’s latest movie, Thanks for Sharing, has just premiered at the Toronto International Film Festival, so I’m pretty sure that’s what she’s promoting in InStyle. Instead of speaking to an InStyle journalist, Gwyneth was actually interviewed by Diane von Furstenberg. Speaking about her much-analyised diet Gwyneth revealed:
“I was very strict for a while. I was macrobiotic for a couple of years, then I got pregnant and just ate ice cream. What I’ve learned is I want to enjoy my life, and food is a big part of it. I love to cook and feed people. I cook every day. I indulge but I don’t like sweets. My indulging is a fresh baguette with cheese and a glass of red wine or French fries and fried zucchini. Or a turkey burger.”
Thanks to Gwyneth I now want cheese and a baguette, followed by a turkey burger. And it’s not even 8.30am. You can see more from Gwyneth’s interview and editorial at InStyle.com.
Do you like Gwyneth Paltrow’s InStyle US cover? Are you surprised to see her in a jumpsuit?
Image fashionscansremastered via thefashionspot.com